Service Interval Chart—Every 25 Hours or Daily

Service

Every 25 Hours or Daily

Clean machine using compressed air: Cooling package, muffler area, platform, hydraulic section, air conditioning recirculation filter, air conditioning condenser, engine compartment, radiator, oil cooler, hydraulic oil cooler

Check fluid levels: Engine oil, hydraulic oil, engine coolant, and diesel fuel

Inspect blades on: Side knives (if equipped), base cutter, chopper, topper, primary extractor, and secondary extractor (if equipped)

Check lights for damage or broken wires

Check hydraulic system for leaks, missing/loose clamps, or damage

Check air intake system

Check and clean engine air pre-cleaner

Lubricate upper suspension cylinders for track machines (2 fittings)

Lubricate lower suspension cylinder for track machines (4 or 2 fittings)

Lubricate lower suspension cylinder for wheel machines (10 fittings)

Lubricate upper knockdown roller (3 fittings)

Lubricate lower knockdown roller (2 fittings)

Lubricate topper assembly (6 fittings)

Lubricate manual tilt crop dividers (14 fittings)

Lubricate hydraulic tilt crop dividers (if equipped) (14 fittings)

Lubricate steering cylinders for wheel machines (2 fittings)

Lubricate primary extractor (5 fittings)

Lubricate secondary extractor (if equipped) (3 fittings)

Lubricate elevator swing table (9 fittings)

Lubricate feed roller pivots (10 fittings)

Lubricate side knives (4 fittings)

Check fluid levels: Pump drive, base cutter, and chopper gear case

Clean harvester of excess mud and trash (especially feed rollers)

Check track for bent, broken, loose, or missing parts

Check fire extinguisher

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