Checking Stationary Knife Adjustment

CAUTION: Before carrying out this check, disengage all power, shut off engine and wait until all moving parts have stopped rotating.

Remove cutterhead guards (A) and (B).

Using a feeler gauge, check clearance between stationary knife and cutterhead knives. Clearance should not exceed 0.4 mm (0.016 in.). Adjust clearance, if necessary.

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